Everything I learnt about baking came from my Nan; one of my earliest memories is making rock cakes with her whilst my Grandad cleared up the mess, and as the years progressed the things we made got more adventurous and I became more independent. Actually, I never used to bake at home, I always went to my Grandparents to do so (maybe because I have a natural flair for making a mess) and thus, when it came to providing refreshment after her funeral today, it seemed only right that I baked my contribution.
I opted for a Sticky Toffee Date Cake, found on this delicious blog
Ingredients:
200g of dried dates
275ml of boiling water
1 tsp bicarbonate of soda
175g soft light brown sugar
150g butter, room temperature
3 eggs, beaten
175g self raising flour
Method:
- Pour the boiling water over three-quarters of the dates
- Leave to soak for 30 minutes
- Preheat the oven to 175degC
- Blending together the butter , sugar and the soaked dates (including the soaking water)
- Add the eggs and finally stir in the self raising flour and bicarbonate of soda
- Finally stir in the remaining unsoaked dates
- Pour into a 30cm square lined cake tin
- Bake for 40 minutes until firm to the touch
- Allow to cool , cut into squares and serve
What was the first thing you learnt to bake?
Thank you for the continued support, maybe now things will find some semblance of normalcy…
xxx